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Μαχαίρι Κουζίνας Kai Shun cooking fluted edge, 20 cm
εως 36 δόσεις με πιστωτική κάρτα
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Έως 36 Δόσεις. Δείτε το πλάνο δόσεων:
TBI Bank
Buy Now Pay Later.
4 installments 0% επιτόκιο, 20€ έως 300€
3 to 60 installments 300€ έως 100.00€
- 1. Ship with ACS Courier
- 2. Αποστολές με μεταφορικές εταιρίες για ογκώδη αντικείμενα
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3. Pickup from BoxNow automated machine:
Με την BoxNow μπορείς να παραλάβεις το δέμα σου από Αυτόματο Μηχάνημα Παραλαβής που βρίσκεται κοντά σου, όλες τις ώρες της ημέρας 24/7. Η υπηρεσία έχει χρέωση 3€. Υπάρχει δυνατότητα αντικαταβολής με επιπλέον χρέωση 1€.
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4. Pickup from the store:
Leof. El. Venizelou 73 (former Theseos), Kallithea
Συμπληρώστε τον ταχυδρομικό κωδικό για να λάβετε εκτίμηση τρόπου και κόστους μεταφορικών.
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The Kai Shun cooking knife with a fluted edge is the epitome of Japanese culinary excellence. With a blade length of 20 cm (200 mm), this knife is crafted from high-quality VG-Max steel, ensuring durability and robustness.
The blade features 32 layers of Damascus steel, providing not only enhanced strength but also an elegant appearance. The fluted edge design minimizes food from sticking to the blade, significantly enhancing cutting efficiency. Here are key attributes:
- Blade Length: 20 cm (200 mm)
- Weight: Approximately 209 grams
- Blade Hardness: 61 Rockwell
- Handle Material: Ergonomic pakkawood
This knife is suitable for a myriad of kitchen tasks, from slicing vegetables to preparing meats, making it a versatile tool for any chef. Its exceptional sharpness and a double-bevel edge sharpened at 16° per side make it ideal for precision cuts.
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Blade length20 cm
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Total length32.2 to 34.1 cm
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Blade thickness2.1 to 2.34 mm
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Blade height4.6 cm
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Blade steelVG-Max stainless steel
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Blade edgeDouble-bevel, sharpened at 16°
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HandleErgonomic pakkawood
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DesignHybrid construction
Ratings
Description
The Kai Shun cooking knife with a fluted edge is the epitome of Japanese culinary excellence. With a blade length of 20 cm (200 mm), this knife is crafted from high-quality VG-Max steel, ensuring durability and robustness.
The blade features 32 layers of Damascus steel, providing not only enhanced strength but also an elegant appearance. The fluted edge design minimizes food from sticking to the blade, significantly enhancing cutting efficiency. Here are key attributes:
- Blade Length: 20 cm (200 mm)
- Weight: Approximately 209 grams
- Blade Hardness: 61 Rockwell
- Handle Material: Ergonomic pakkawood
This knife is suitable for a myriad of kitchen tasks, from slicing vegetables to preparing meats, making it a versatile tool for any chef. Its exceptional sharpness and a double-bevel edge sharpened at 16° per side make it ideal for precision cuts.
Technical Specifications
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Blade length20 cm
-
Total length32.2 to 34.1 cm
-
Blade thickness2.1 to 2.34 mm
-
Blade height4.6 cm
-
Blade steelVG-Max stainless steel
-
Blade edgeDouble-bevel, sharpened at 16°
-
HandleErgonomic pakkawood
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DesignHybrid construction
