The Victorinox Butter- and Soft cheese 21cm knife is specially designed for butter and soft cheeses, providing optimal cutting performance with precise and ergonomic design. This knife is an essential tool in any kitchen.

Key Features:

• Blade Length: 21 cm, ideal for slicing soft foods such as butter and soft cheeses.
• Blade Material: High-quality stainless steel, ensuring durability and resistance to wear.
• Neck/Handle: Ergonomic handle crafted from materials like polypropylene or TPE for comfortable and secure grip, reducing fatigue during use.
• Total Length: Approximately 21-22 cm, with appropriate distribution between blade and handle for balanced use.
• Blade Design: Serrated or specially shaped for easy and smooth cutting of butter and soft cheeses.

Weight and Packaging:

• The knife typically weighs around 160 grams within the respective Victorinox series with a 21 cm blade.
• The packaging is usually blister (transparent plastic), protecting the knife and facilitating its market presentation.
• Estimated packaging dimensions: approximately 25 cm in length, 5-6 cm in width, and 2-3 cm in thickness, designed for snug and secure packaging.

Additional Information:

• This knife has the MPN code: 6.13 23.21 and EAN 7611160600509.
• Manufactured by the Swiss Classic series of Victorinox, known for quality and practicality.
• Suitable for daily use in both professional and home kitchens.
• Easy to clean and generally durable for dishwashing.