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Μαχαίρι Κουζίνας Victorinox Poultry 9cm
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TBI Bank
Buy Now Pay Later.
4 installments 0% επιτόκιο, 20€ έως 300€
3 to 60 installments 300€ έως 100.00€
- 1. Ship with ACS Courier
- 2. Αποστολές με μεταφορικές εταιρίες για ογκώδη αντικείμενα
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3. Pickup from BoxNow automated machine:
Με την BoxNow μπορείς να παραλάβεις το δέμα σου από Αυτόματο Μηχάνημα Παραλαβής που βρίσκεται κοντά σου, όλες τις ώρες της ημέρας 24/7. Η υπηρεσία έχει χρέωση 3€. Υπάρχει δυνατότητα αντικαταβολής με επιπλέον χρέωση 1€.
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4. Pickup from the store:
Leof. El. Venizelou 73 (former Theseos), Kallithea
Συμπληρώστε τον ταχυδρομικό κωδικό για να λάβετε εκτίμηση τρόπου και κόστους μεταφορικών.
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The Victorinox Poultry Knife 9cm (Model 5.59 03.09M, EAN 7611160509383) is a high-quality kitchen tool specifically tailored for precise boning and cutting of poultry. Its 9 cm (3.75 inches) straight blade is crafted from hard high-carbon stainless steel, ensuring excellent edge retention and durability. This material also allows for easy resharpening, making it a practical choice for any chef.
One of the standout features of this knife is its pointed tip, which is designed to facilitate piercing and lifting cuts of meat efficiently. With its slip-resistant handle made of black Fibrox Pro, users can enjoy a secure grip that is comfortable even in wet or greasy conditions.
- Blade Length: 9 cm (3.75 inches)
- Blade Material: Hard high-carbon stainless steel
- Edge Style: Straight edge
- Handle Material: Fibrox Pro (thermoplastic elastomer)
- Handle Color: Black
This knife is not only efficient but also NSF certified, indicating it meets strict sanitation standards. Suitable for both professional and home culinary uses, this tool embodies a sharp, corrosion-resistant blade combined with an ergonomic design, ensuring a reliable performance in removing poultry meat from bones.
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Blade Length9 cm
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Blade MaterialHard high-carbon stainless steel
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Blade StyleStraight, stamped
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Edge StyleStraight edge
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Point StylePointed tip
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Handle MaterialFibrox Pro (thermoplastic elastomer)
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Handle ColorBlack
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Weight (knife only)72 grams
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Height (thickness at handle)20 mm
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WarrantyLifetime against defects in material and workmanship
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Product TypePoultry Boning Knife
Ratings
Description
The Victorinox Poultry Knife 9cm (Model 5.59 03.09M, EAN 7611160509383) is a high-quality kitchen tool specifically tailored for precise boning and cutting of poultry. Its 9 cm (3.75 inches) straight blade is crafted from hard high-carbon stainless steel, ensuring excellent edge retention and durability. This material also allows for easy resharpening, making it a practical choice for any chef.
One of the standout features of this knife is its pointed tip, which is designed to facilitate piercing and lifting cuts of meat efficiently. With its slip-resistant handle made of black Fibrox Pro, users can enjoy a secure grip that is comfortable even in wet or greasy conditions.
- Blade Length: 9 cm (3.75 inches)
- Blade Material: Hard high-carbon stainless steel
- Edge Style: Straight edge
- Handle Material: Fibrox Pro (thermoplastic elastomer)
- Handle Color: Black
This knife is not only efficient but also NSF certified, indicating it meets strict sanitation standards. Suitable for both professional and home culinary uses, this tool embodies a sharp, corrosion-resistant blade combined with an ergonomic design, ensuring a reliable performance in removing poultry meat from bones.
Technical Specifications
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Blade Length9 cm
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Blade MaterialHard high-carbon stainless steel
-
Blade StyleStraight, stamped
-
Edge StyleStraight edge
-
Point StylePointed tip
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Handle MaterialFibrox Pro (thermoplastic elastomer)
-
Handle ColorBlack
-
Weight (knife only)72 grams
-
Height (thickness at handle)20 mm
-
WarrantyLifetime against defects in material and workmanship
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Product TypePoultry Boning Knife
