The KAI Wasabi Black bread knife is not just another kitchen tool; it is an essential asset for any bread lover. With a blade length of 23.0 cm, this knife allows for precise slicing through various types of bread, making it a must-have in your culinary arsenal.

Key features include:

• High-Quality Blade Material: Made from Daido 1K6 high-carbon stainless steel, it boasts excellent edge retention and anti-rust properties.
• Serrated Edge: Specifically designed to cut bread without crushing or excessive crumbling.
• Ergonomic Handle: A composite of bamboo powder and polypropylene, ensuring a comfortable grip.
• Traditional Aesthetic: The handle is complemented by a stainless steel ferrule, reflecting a classic Japanese design.

Moreover, the knife’s hardness rating of HRc 58 on the Rockwell scale underscores its durability, making it suitable for long-term use. This combination of modern materials and traditional craftsmanship results in a knife that is both beautiful and functional, perfect for both professional and home bakers.