Μαχαίρι Κουζίνας Miyabi Messer Santoku 4000FC 18 cm
| Installment plan | Amount / month |
|---|---|
| 2 | 83,09 € |
| 4 | 41,76 € |
| 6 | 27,99 € |
| 8 | 21,10 € |
| 10 | 16,97 € |
| 12 | 14,22 € |
| 18 | 9,63 € |
| 24 | 7,34 € |
| 36 | 5,05 € |
Συμπλήρωσε τα στοιχεία σου για να σε καλέσουμε άμεσα.
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Pickup from the store:El. Ave. Venizelou 73 (formerly Theseos), Kallithea
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Pick up from a BoxNow machine:With BoxNow you can pick up your parcel from an Automatic Pickup Machine that is near you at all hours of the day 24/7. Possibility of cash on delivery with an additional fee of €1
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Shipping to your location (Calculate shipping):
Detailed Description
The Miyabi Messer Santoku 4000FC 18 cm is a premium Japanese kitchen knife, ideal for various culinary tasks such as slicing, dicing, and mincing. Its 18 cm blade is made from high-quality FC61 carbide steel, providing excellent hardness and durability, with a Rockwell hardness of approximately 60-62 HRC.
This knife is further enhanced through the FRIODUR process, ensuring superior toughness, elasticity, and corrosion resistance. The cutting edge, featuring a Katana-style grind, offers remarkable sharpness and edge retention, making it reminiscent of traditional Japanese sword-making craftsmanship.
The handle is octagonal and crafted from Pakkawood with mosaic pins, which not only provides a comfortable grip but also enhances the knife's aesthetic appeal. Manufactured in Seki, Japan, it combines artisanal techniques with German engineering expertise for outstanding quality.
- Blade Length: 18 cm
- Overall Length: 32.5 cm
- Blade Height: 4.6 cm
- Hardness: 60-62 HRC
- Weight: 173 grams
This knife is perfect for both professional chefs and culinary enthusiasts, offering an alluring combination of beauty, precision, and ergonomic comfort.
Specifications
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Blade Length
- 180 mm
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Total Length
- 325 mm
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Blade Height
- 46 mm
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Blade Material
- FC61 carbide stainless steel
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Rockwell Hardness
- 60-62 HRC
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Handle Material
- Octagonal Pakkawood
